- Potato 15 gram
- Corn flour 20 gram
- White peeper powder a pinch
- Refined oil required
- Salt a pinch
first of all peel the potato. wash it properly and cut into finger shape. now half boiled it and take out and mix that with corn flour,white peeper and salt. now deep fry it in refined oil. now let it be cooked and make crispy and stile brown.take out from oil and stain it from oil. now it is ready to eat we can have it with tomatoes sauces.
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